Eat like the French - Asparagus and Egg

Eat Like The French – Asperges et Oeuf Poché

Do you ever wonder what people around the world eat? Eat like the French with this simple hors d'oeuvre recipe for asparagus and egg. Vegetarian and gluten free, this light first course is a perfect starter for your guests. With only a handful of ingredients and 20 minutes to make it's a no brainer that this dish is here to stay. …

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behind the scenes secrets

Behind the Scenes at All that’s Jas

If you ever wondered how bloggers shoot their gorgeous images, wonder no more. Join me as I take you behind the scenes and reveal secrets behind All that's Jas food photography, plus give you a peek into five more blogs…

chicken rice dinner with vegetables in one pot

One Pot Chicken Rice Dinner in 5 Easy Steps

This amazing one pot chicken, rice, and vegetable dinner is a perfect dish for your busy weeknights. Serve your family a delicious homemade meal cooked in less than 20 minutes and in only 5 easy steps.…

simplifying German food - potatoes and eggs

Easy German Pan-Fried Potatoes and Eggs

There's nothing like experiencing authentic food in the country of its origin! But having means to travel? That's a different story! Luckily, you don't have to travel far, maybe just to your local grocery store, to still enjoy world…

10 new favorite Easter decoration finds - All that's Jas

10 Favorite Easter Decoration Finds

Welcome spring! Easter is just around the corner and decorations are coming out. In addition to cold weather we’re having rain for weeks. So, I dragged my behind to the basement in search for my favorite Easter decorations and hoped…

delicious crusty and gooey spinach artichoke grilled cheese

Spinach and Artichoke Grilled Cheese #GrilledCheese

Delicious spinach artichoke grilled cheese sandwich will satisfy two cravings at once! I love spinach and artichoke dip – maybe a little too much if I’m honest. It’s almost an addiction. My husband knows that’s the only shareable appetizer…

5 tips to make anyone love cabbage

5 Tips to Make Anyone Love Cabbage

This Guest Post is written by Kristin of Taste Insight Here are the 5 Tips You Need to Know to Make Anyone Love Cabbage   Cabbage is a low calorie nutritious cruciferous vegetable available in all grocery stores. They…

light and refreshing spring salads, five must have salads, salads to serve in spring, salads for BBQ, potluck and cookout

5 Delicious Spring Salads

Spring is playing “Now you see me, now you don’t” here in Northern Indiana and I hope next time we see it it’ll stay, because I’m ready. Eating salads when it’s cold out is not my THANG which, by…

Rustic Easter lemon raspberry rare cheesecake

Lemon Raspberry Rare Cheesecake for Easter

Spring has finally sprung and the last thing we want to do in warmer weather is turn on the oven and bake, amirite? But have no fear, you can still have your cake and eat it too. This lemon…