Welcome to the new All that’s Jas blog format. This site is still under construction. Just as I feared, I have lost some information during this transition. Please be patient while I’m recreating the missing pages (recipe Index, about Jas, etc.) and polishing the look. The important thing is that recipes are still here, although the printable recipe feature is not functioning (yet). Hopefully I will be able to restore all functions and if not, well…then i just have to hope for the best going forward.
Thank you for stopping by and be blessed!
Latest posts by Jas (see all)
- German Meatballs in Creamy Caper Sauce – Königsberger Klopse - January 22, 2019
- Chicken in Beer Sauce with Welsh Rarebit – Coq à la Bière - January 15, 2019
- Baked Red Beet Falafel with Yogurt Mint Sauce - January 8, 2019