Mimosa

Mimosa - All that's Jas

 

There is no better way to make any occasion special than to toast with a glass of bubbly, am I right? Now, I’m not a big fan of champagne and neither is my husband. But we still want to make celebrations special. With this mimosa, we can. What I love about this recipe is that it doesn’t use orange juice, like popular mimosas.

Mimosa

Mimosa - All that's Jas


I was so excited to find this recipe for mimosa using orange sherbet instead of the juice. You get the flavor and the fancy look all in one. Bingo! I’m so looking forward to New Year’s Eve to raise my mimosa glass at midnight.

OK, enough talking. Do I even need to post the recipe? Yes? Alright, here you go.

Celebrate in style with a twist on Mimosa recipe! You’ll love it! #mimosa #champagne… Click To Tweet

 

Ingredients:

Your favorite Champagne
Orange Sherbet

 

Directions:

Place a scoop or two of orange sherbet into a glass. Pour champagne on top and fill the glass. Cheers!

Mimosa - All that's Jas

Mimosa - All that's Jas

Mimosa

Mimosa

Celebrate in style with a twist on Mimosa recipe! You’ll love it!

Ingredients

  • Your favorite Champagne
  • Orange Sherbet

Directions

Place a scoop or two of orange sherbet into a glass.

Pour champagne on top and fill the glass.

Cheers!

https://all-thats-jas.com/2015/12/mimosa.html

Featured on Tickle My Tastebuds

Looking forward to connecting with you soon.

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Jas

publisher and creative director at All that's Jas
Jas is a cheesecake addict and the author of Balkan Comfort Food cookbook available on Amazon. You can download a free excerpt of the book when you subscribe to All that's Jas newsletter updates. To learn more about Jas visit her About page.
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12 Comment

  1. Reply
    Mary-the boondocks blog
    January 2, 2017 at 10:36 am

    Jas this definitely looks like a great alternative to the standard orange juice that is used. I would like to try this with sherbert. Happy New Year!
    Mary-the boondocks blog recently posted…A Happy New Year to All!My Profile

    1. Reply
      Jas
      January 2, 2017 at 8:32 pm

      You should try it! It tastes fancy, lol. Happy New Year, Mary!

  2. Reply
    Helen at the Lazy Gastronome
    December 24, 2016 at 8:06 am

    Thanks for sharing on the What’s for Dinner link up!

    1. Reply
      Jas
      December 27, 2016 at 10:52 am

      Thanks for stopping in, Helen! Happy New Year!

  3. Reply
    Dara
    December 13, 2016 at 10:18 am

    I love a mimosa! This one looks so cute, too.

    1. Reply
      Jas
      December 13, 2016 at 9:19 pm

      Thank you Dara! Happy Holidays! 🙂

  4. Reply
    Peach Sangria Bellini - All that's Jas
    January 23, 2016 at 2:39 pm

    […] love peach flavor in anything. Oh, I wonder how would mimosa cocktail taste with peach sherbet instead of orange. I’ll try that next and let you […]

  5. Reply
    Tickle My Tastebuds Link Party #86
    January 5, 2016 at 3:01 am

    […] Mimosa by All That Jas […]

  6. Reply
    Joy @ Joy Love Food
    December 27, 2015 at 6:09 pm

    I love the idea to use orange sherbet in a mimosa, it looks so festive and sounds delicious! Thanks for sharing at What’d You Do This Weekend? Hope you and your family had a very happy holiday!

    1. Reply
      allthatsjas
      December 28, 2015 at 6:00 pm

      Thank you, Joy! Hope your holidays are bright and merry too!

  7. Reply
    Lisa Morris
    December 22, 2015 at 9:56 am

    These look wonderful. I pinned it! Thanks for sharing. Loved your pictures. Merry Christmas from your neighbor at Tuesday Talk.

    1. Reply
      allthatsjas
      December 22, 2015 at 12:47 pm

      Thank you, Lisa, and thanks for stopping in, neighbor 😀 Hope your Holidays are blessed and merry!

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