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GLUTEN FREE

Spanish Strawberry Gazpacho

Spanish Strawberry Gazpacho | All that's Jas

Now that our temps are on the rise, we are looking for quick and easy recipes that don't require turning on the stove. This Spanish gazpacho with strawberries, tomatoes, and red peppers fits the bill.  It's not only incredibly easy to make, it is refreshing and absolutely delicious. The hint of sweetness from strawberries provides the perfect finishing touch to this chilled soup. It tastes like the summer in the Mediterranean.…

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Classic Argentine Chimichurri Steak

Classic Argentine Chimichurri Steak | All that's Jas

Classic Argentine Chimichurri Steak With Step-By-Step Asado Instructions Sometimes a recipe is already so simple that it doesn’t need simplifying, case in point this classic Argentine chimichurri steak. And in its simplicity, it is perfect. The vibrant chimichurri sauce is used both as a marinade and topping for the grilled steak. Not that there is something wrong with a barbecued slab of steak on its own, but the sauce intensifies the flavors and adds a bright note to an otherwise dull composition.   I’m…

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Fruit and Nuts Monkey Breakfast Bowl

Fruit & Nuts Monkey Breakfast Bowl | All that's Jas

Tired of the same old breakfast options? You will love this delicious fruit and nuts monkey breakfast bowl. Loaded with nutritious ingredients like fruit and nuts this monkey breakfast bowl is a healthy option that adults and kids can agree upon.…

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Georgian Crispy Chicken Tabaka

Georgian Crispy Chicken Tabaka | All that's Jas

Looking for a new roasted chicken recipe? You will love this simple chicken tabaka, Georgian (formerly of the Soviet Union) national dish of a pan-fried whole chicken because it's a fantastic way to cook a whole chicken quickly. Best of all, it has a great flavor and a crispy golden skin.…

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Corsican Lemon Cheesecake – Fiadone

Corsican Lemon Cheesecake - Fiadone | All that's Jas

Have your cake and eat it too! This crustless and moist cheesecake made with Corsican cheese brocciu (or ricotta), eggs, and lemon zest is a traditional cake of this lovely Mediterranean island. You can easily turn this naturally gluten free and low in carbs cake into a complete guilt-free dessert by replacing refined sugar with sugar substitute.…

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Cuban Marinated Grilled Salmon

Cuban Marinated Grilled Salmon | All that's Jas

Cuban Marinated Grilled Salmon   This Cuban-style grilled salmon is first marinated in a mixture of garlic, shallots, lemon juice, cumin, and cayenne pepper and then grilled to achieve the maximum flavor, but it can easily be pan-fried or baked in the oven and it will still taste amazing.   The first thing I associate with Cuba is not their salmon recipe but their cigars. And I associate their cigars with our late president Josip Broz Tito. Back in a day,…

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Nigerian Jollof Rice

Nigerian Jollof Rice | All that's Jas

Spiced and cooked in flavorful tomato and pepper purée, Nigerian jollof rice is a well-loved, classic West African versatile side dish. It easily becomes one-pot meal by adding chicken, similar to Bosnian-style one-pot chicken rice dinner. For a vegetarian version, add carrots, peas, and celery. Whichever way you make it, it provides a burst of flavor your whole family will love.…

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Nigerian Beef Suya Kebabs – West African Street Food

Nigerian beef suya kebabs - West African street food | All that's Jas

The taste of this popular West African street food is epic! Suya, Nigerian beef kebabs, are seasoned with spicy peanut sauce and grilled to perfection. It's not quite the grilling season in Northern Indiana. Mornings are still frosty and days barely break above 40F, but the robins are back and their cheerful chirping can only mean that spring is darn near.…

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Lebanese Chickpea Salad with Smoky Tahini Dressing

Lebanese chickpea salad with smoky tahini dressing | All that's Jas

This Lebanese chickpea salad combines smoky tahini dressing with fresh vegetables and the Mediterranean spices for a unique flavor. This wholesome, gluten-free dish will not only satisfy your appetite but will introduce you to the tastes of Lebanese cuisine. Best of all, it is easily tossed together with simple ingredients readily available at your local grocery store.…

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Roasted Eggplant and Lamb Recipe

Jordanian Roasted Eggplant and Lamb | All that's Jas

Whether you're entertaining your guests on Easter, Ramadan, or any other day, this Jordanian roasted eggplant and lamb recipe is what you need to blow them away. Flavored with warm and fragrant spices of Mediterranean, this dish is a new favorite for any occasion.…

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No-Bake Kefir Blueberry Cheesecake

No-Bake Kefir Blueberry Cheesecake | All that's Jas

Looking for a cake that is quick and easy to make, delicious, and perfect to serve at the dinner party? This no-bake kefir blueberry cheesecake is just what you need because it's a breeze to make, gluten-free, it has no added refined sugar, and it is packed with live probiotics.…

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Thai Stuffed Sweet Potatoes

Thai Stuffed Sweet Potatoes | All that's Jas

With just the right amount of sweet and spicy, these Thai stuffed sweet potatoes are super satisfying plus an easy dinner solution for your busy weeknights. Leftover or store-bought rotisserie chicken makes this dish a breeze to prepare. …

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Instant Pot and Slow Cooker Garlic Lemon Chicken

Instant Pot & Slow Cooker Garlic Lemon Chicken | All that's Jas

Need a flavorful recipe for your new Instant Pot or an old and trusty slow cooker? This tender garlic lemon chicken thighs and creamy potatoes Italian recipe suits both cooking methods easily. It is simmered to perfection in rich, aromatic jus that your whole family will absolutely love. …

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French Sipping Chocolate Recipe

French Sipping Chocolate | All that's Jas

It's not a secret that French seriously know what they're doing when it comes to food and this sipping chocolate is no exception.  It's creamy, intense, rich, and most decadent hot chocolate that is absolute heaven for any chocolate lover and even those less inclined.…

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