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Puff Pastry Eggs with Ham and Cheese

Puff Pastry Eggs with Ham and Cheese | All that's Jas

Delicious and decorative Easter dish, Slovenian puff pastry stuffed with eggs, ham, and cheese look like giant bon-bon candy. You can serve them as an appetizer or a snack.   Memory Lane…   The Easter of 1970 is forever etched in my memory. What I remember as a four-year-old are these eggs wrapped in puff pastry and reuniting with my parents I haven’t seen in six months.   On October 27th, 1969, right before I turned four, my hometown Banja…

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